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In the mood to explore the city for new restaurants this October 2021? Show some support by visiting these new cafes and restaurants in KL today. 

New and sensational restaurants and cafes in KL have opened their doors to foodies, which is great for the soul and your appetite. We’ve curated a list of the hippest joints in town this month, from new cafes to lip-smacking ramen spots. 

For a treat to all of your favourite pastries and if you happen to be in Mont Kiara, dine in at VCR Bakehouse. Sweets aside, Cyberjaya’s latest joint, Tiger and Prawn, and Fusion Man Noodles, located on Jalan Kuchai Lama, provide savoury options. Coffee lovers, don’t worry, we have not forgotten about you. Wake up and smell the coffee (literally) with Sugarbrew, Hani Eatery and Circlé this month as their aromatic yet delicious cup of joe steals your heart. Trust us, this month is looking great, and you don’t want to miss the opportunity to explore.

Scroll down below and get ready to screenshot and bookmark these new restaurants in KL to try this October 2021 for your weekend escapades.

Hero image and featured image credit: Instagram/@tigerandprawn

This article first appeared in Lifestyle Asia KL.

VCR Bakehouse

Newsflash: There’s a new bakery in town, and the VCR franchise is expanding. Located in Shoplex Mont Kiara, VCR Bakehouse offers everything you crave, ranging from bread loaves to savoury and sweet pastries. You will walk into a clean-minimal interior and alfresco atmosphere with a spread of their mouth-watering baked goods as you make an order. Try their best-selling pastries such as the Mushroom & Feta Danish, Apple Strudel, Cardamom Bun, and Kouign Amann when you drop by.

(Image credit: Instagram/@vcrbakehouse)

Hani Eatery
new cafes and restaurants in kl

There’s a new cafe on the block, and Hani Eatery is the place to be. With a menu that parades appetising Japanese don bowls – from Vegetarian Unagi Don to Salmon with Dashi Don and more you will find NikoNeko’s matcha goodness here too. Don’t worry; options are available for the coffee enthusiast. All baked in-house, their dessert selections are worth a try.

(Image credit: Instagram/@hani_eatery)

new cafes and restaurants in kl

Need a pick-me-up? Drive over to Sugarbrew for a cuppa. Their best-selling coffee, The Nona Latte, is inspired by the Nona Manis kuih and sweetened with pandan-infused salted gula Melaka syrup. Elevate your experience by pairing your coffee with their homemade cookies – Double Dark Espresso (vegan) and Spelt Chocolate Chip to Walnut Wholemeal and Cornflake Crunch cookies. To indulge in all the flavours, you can pre-order the Mix-Your-Own Box to bring home with you.

Open Wednesday – Sunday, 8 AM – 6 PM. 

(Image credit: Instagram/@isthisyourcoffee)

Tiger & Prawn
new cafes and restaurants in kl

If you’re planning to head to Cyberjaya this weekend, why not add Tiger & Prawn to your pit stop? This new cafe boasts an extensive menu featuring the Western favourites — pizzas, burgers, pasta and soups — and tantalising breakfast selections. We have our eyes set on the Brioche French Toast and Grilled Prawn Egg Benny. Prawns for breakfast? Why not?

(Image credit: Instagram/@tigerandprawn)

Fusion Man Noodle 

There is nothing like a big bowl of noodle soup to cheer you up. Fusion Man Noodle (non-halal) is your one-way ticket to lip-smacking ramen and rice bowl selections. The restaurant focuses on uniting impactful flavours of Japanese and Chinese cuisine with your delicious meal. To top it off, you can add char siew, egg floss and fuchuk as appetising sides to your noodle dish.

(Image credit: Instagram/@fusionman_noodle)

Written by staff writer

Circlé Cafe
new cafes and restaurants in kl

Circlé is a newly opened coffee shop tucked in the middle of Bukit Bintang’s most Instagrammable hotspot in Jalan Berangan. While the space is quaint and small, Circlé provides a Hong Kong-esque street-side coffee shop vibe. The coffee is highly recommended, with beans sourced worldwide by its owner, Wilson, who recently returned from overseas to start this little jaunt. Come by for an iced black and small-batch homemade sourdough served with butter and kaya.

(Image credit: Instagram/@circlecafe.kl)

Written by Martin Teo

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